Santa Ynez Valley - Sept 2010

A weekend filled with wine tasting and scuba diving seemed like the perfect opportunity to visit Santa Barbara.  I grew up watching Santa Barbara soap opera.  I had an image of beautiful coast line and a peaceful place. 

Mammoth and Bluesapalooza - August 2010

Mammoth is a cool destination for skiing in California, but we usually ski once a year and go to either Colorado or Lake Tahoe.  I’d always heard stories of the traffic being a nightmare trying to go to ski resorts in CA.  Mike is a member of the website Meet Up and joined a group that likes to camp and hike.  A member made up an event to attend Mammoth’s Bluesapalooza.  Mike forwarded me the info and I said sure, let’s go.  If nothing else, it would be a good excuse to finally get up to Mammoth to check it out. 

Yosemite May 2010

Traveling during holiday weekends is usually not recommended, but we both had a 4 day weekend.  Why not go somewhere?  I had been looking into visiting Yosemite National Park for the past couple of years.  We had a trip planned for Labor Day weekend a couple years back, but cancelled it due to other plans and the fact that the waterfalls would have all been dried up.  Memorial Day weekend sounded like a good time to go as the waterfalls would be in full flow. 

Melbourne, Australia January 2010

We went to Australia for 2 weeks.  We usually like to travel in October or November, but a job change forced us to wait until January.  January is summertime in Australia and we were expecting it to be quite warm.  

Our itinerary included:  3 nights in Melbourne, 5 nights in Cape Tribulation (visiting the Great Barrier Reef), and 6 nights in Sydney (visiting the Blue Mountains and Hunter Valley).

We flew into Melbourne and out of Sydney on Qantas Airlines.  We also used Qantas for our domestic travel in Australia between Melbourne and Cape Trib and Cape Trib and Sydney.  We rented a car in Melbourne and Cairns using Avis.  We used Frommer's Australia guide book to help plan our trip. 

January is an expensive time to fly to Australia.  I checked airline prices almost daily for a year and the price never went down much.  We ended up booking 2 weeks in advance, as that is the required booking time for international flights, because I was hoping for a last minute deal that never came.  

3 Nights in Melbourne

We arrived in Melbourne after a 14 hour flight from LA on a Saturday morning.  We went to pick up our rental car at Avis and the first thing I did was try to get in on the driver's side (since it's on the opposite side).  Mike was the designated driver and I was the navigator and the one constantly reminding him to KEEP LEFT.  We tried to go slow and it took a little time getting used to driving on the left, but eventually it started coming easier. I don't know that he ever got used to the turn signal being on the opposite side, however.  Most of the time when we made a turn, Mike turned on the windshield wipers.  We ended up with an Australian car, a Holden, that has their windshield wipers and turn signals on the opposite side than American cars.  Other European cars have them on the same side as American cars.  

After some backtracking, we finally made it to the St. Kilda area where our hotel was located.  I decided on St. Kilda and the Hotel Tolarno as I read that the area was beach-y and artsy and had great restaurants.  It wasn't as beach-y as I was expecting, but we liked staying there.  It was pretty quiet during the time we were there as Australians were still on holiday from Christmas and New Years and it wasn't as warm yet.  As soon as we left Melbourne, the temperatures started soring.  

LODGING

Hotel Tolerno (TA Review) - Lovely Hotel, Helpful Staff

This was a nice European type room.  The staff was very helpful when we needed directions or asked questions.  The tram also stops along the street in front of the hotel to take you downtown.

ACTIVITIES

Melbourne's CBD (downtown)

We hopped on the tram after arriving to Melbourne, checking into our room, and eating lunch to go visit the CBD.  The tram got us there in about 20 minutes.  We bought a ticket at the 7-11, but they have vending machines on the trams as well.  We got off at the Southern Cross stop and made our way to the free city tram.  We didn't really ride it but to get off a couple of stops down at Federation Square.  We checked out the area and then made our way to the Old Melbourne Gaol (jail).  We ended up getting there around 3:45pm and they tried to talk us into coming back the next day to do tours.  We opted to pay the concession fee to just check out the jail house.  This is where Ned Kelly was jailed and hanged.  After leaving the Gaol, we walked back to the Southern Cross stop to catch the tram back to our hotel.

The Great Ocean Road (GOR)

Our second day in Melbourne, we got up early, had some breakfast and left the hotel around 7:30am to drive the GOR.  Our plan was to get ahead of the tour buses that usually left the city between 8:30 and 9.  We were making good time, but missed an exit and had to back track a little.  We started on the GOR outside Torquay and made a couple of stops at Bells Beach and the Split Point Lighthouse.  As soon as we left the lighthouse and passed the GOR sign that goes over the road, we came to a stop in traffic.  People started turning their cars around and heading the other way, so we did also.  We stopped at a store to find out what happened and discovered there was an accident and the road was going to be closed for at least 4 hours. The GOR is a 2 lane road, so there was no way to go around that accident on that road. We decided to ask at the information centers to see what our options were to get around. 

The info desk in Anglesea gave us a map with a dirt road that went around and we got back on in Lorne. Driving on the dirt road was a little scary at first since: 1) we aren't used to driving on dirt roads; 2) it was the first full day Mike was driving on the opposite side of the car and road; and 3) cars coming from the other direction were flying past us.  We joked about our experience the whole way and finally made it back to the GOR.  It ended up being a 2 hour delay, but we continued on our trip.

We stopped in Lorne, a cool little town, to get some coffee and stretch our legs.  We also stopped and visited the Maits Rainforest Walk, The Twelve Apostles, and other stops along the way. We grabbed dinner in Colac at Cafe Nu-Deli and headed back to Melbourne. We didn't get back until 11:30pm to our hotel.
It ended up being a really long day due to the back tracking, the detour and all the stops, but the Great Ocean Road was beautiful. I'm glad we drove ourselves, so we could stop and go whenever we wanted.  I think it probably would have been a good idea to stop somewhere for the night and relax a little, soak in the scenery, and then drive back to Melbourne.  That's something we talked about doing different after our trip.

Phillip Island Penguin Parade

We slept in a little before making our way to Phillip Island to watch the penguin parade.  We weren't supposed to be there until about 7:30pm as that was about the time the sun would start setting and the penguins would come out of the ocean from hunting all day.  


We ended up leaving our hotel around 11am and made it close to the island's turn off about 12:30pm.  We hit traffic and thought, oh no, not again.  Well, there was another accident, unfortunately a fatal one involving a family, that closed the entrance to Phillip Island.  


At first, no one knew if or when it would open back up.  We found Kilcunda beach down the road and spent some time hanging out there.  We also drove into Wonthaggi to go to the visitor's center for ideas of what to do in the area and to get some lunch.  We were heading back to Kilcunda about 5pm when we hit traffic and thought the island must be open again.  We slowly moved towards the round about to Phillip Island and got to the Penguin Parade a little after 7:30pm.  We made it!  It was worth all that waiting, because watching these little fairy penguins get out of the ocean in little huddles and then waddle along the beach back to their burrows was absolutely amazing.  We wished we could have seen more of Phillip Island, we had planned on going to the Koala sanctuary as well, but I'm glad we made it to the penguin show!

After the show, we headed back to Melbourne and made it to our hotel after 12:30am.  

RESTAURANTS

Chinta Blues - Great Malaysian Food

Our first meal in Australia ended up being one of our favorites.  When we got to the restaurant it was completely empty and that made me a little nervous.  However, once we got our food and tasted it, I was not disappointed!  I ordered the Ayam Ria Chicken (diced chicken fillets, wok-tossed in a blend of spices, fresh ginger and dry red chilli, finished with crisp carrot slices and peanuts) based on Frommer's recommendation in his guide.  Mike ordered the Hokkian Char Fried Noodles (soft hokkien noodles gently simmered in a dark soya sauce with fishcake, bok choy, prawns and calamari).  This place was delicious.  Our meal was about $50 which included 2 beers.

Cacao 

This place was a couple of buildings down from our hotel and we went in one morning for coffee.  The lady working the counter was from the U.S. and was really friendly.  

The Angahook Cafe (in Anglesea on the GOR) 

We stopped in here for a quick bite before attempting the detour around the accident on the GOR.  I ended up with a grilled ham and cheese sandwich although I tried to order something that looked better in the display case.  I guess I didn't say the right thing.  Mike had a pastry filled with stuff that he saw someone else order.  We had a small lunch for about $10.

Cafe Nu-Deli (in Colac on Murray St.) - Good Local Meal 

We stopped here on our way back to Melbourne from the GOR.  We made it to Colac with less than 1/4 of a tank of gas and was really starting to wonder if we were going to make it to a station before running out.  The first gas station in Colac we came to had just closed and we were hoping it wasn't the only one in town.  We finally found one and asked the attendant for a recommendation for food.  We didn't really want to eat at McDonald's in Australia.  She recommended a pub down the street that we never found, but came across this place instead.  It looked like a nice casual place.  We walked in and immediately felt under dressed.  We had been in the car for about 12 hours and were tired and might have looked a little run down.  There were two older couples dressed up and having a nice evening out.  We almost missed dinner as our server had to check to see if the kitchen was still running.  We were in luck and ended up having a pretty decent meal here.  I ordered the special which was chicken and shrimp sauted in peanut sauce, which was pretty good.  However, it came with an Asian salad which was drenched in dressing.  Mike ordered a ribeye steak and it was very nice as well.  After such a long day of driving we were even more tired after our meal here, but had to drive another hour and a half to Melbourne.  Our dinner was about $50 which included 2 beers.

Leo's Spaghetti Bar - Quick Egg Breakfasts

We went here for breakfast the morning of our trip to Phillip Island.  It was across the street from our hotel.  They serve fried eggs over bread and it was pretty good.  I had fried eggs and ham on toast and Mike had Leo's breaky.  Yes, in Australia, they refer to breakfast as "breaky".  Mike's breaky came with some strange looking sausage, otherwise it was a good breakfast for about $20.

Continue Reading About Our Trip:

5 Nights in Cape Tribulation

6 Nights in Sydney

Napa Valley - September 2009

We booked a long weekend trip for Napa during Labor Day weekend taking the chance that it wouldn't be too crowded or too hot.  It turned out to be a perfect weekend of exploring and tasting lots of wine.  We flew into Oakland and rented a car to drive to Napa.

On Friday, we visited Napa's downtown tasting rooms.  On Saturday, we visited Artesa, V. Sattui, Del Dotto and Van Der Heyden.  On Sunday, we visited Plumpjack, Mondavi, and Cakebread.

I read the book "A Moveable Thirst" before our trip and it helped me learn a lot about wine and wine making.  It is a great book that is informative and funny at the same time.  This book goes through 2 guys' personal experience at several tasting rooms, but then will break away to educate you about wine.

We chose Napa as our base for our first visit to the Valley.  We stayed at the Embassy Suites (TA Review) and we were able to walk downtown our first day and we had easy access to the highway to explore the rest of the Valley.

It is tough figuring out an itinerary as there are lots of wineries and restaurants and you just can't do it all in one weekend!  We focused on staying in certain areas each day, although Saturday really didn't fit this idea, because our friends really wanted to go to V. Sattui and we really wanted to see the views from Artesa.  I'm really glad we went to Artesa, because they had the best views of all the wineries we visited.

We definitely plan to go back again and stay in Sonoma and Calistoga to explore those areas.

Our itinerary included:

FRIDAY

After arriving and checking into our hotel, we went to find the La Esperanza Taco Truck.  I heard about this taco truck on the Napa forum on TripAdvisor and we set out to find it when we arrived in Napa Friday afternoon. It was right where they said it would be, at Soscol Ave and Napa St. across from the Westin and Wine Train.

You just walk up and order and take it to go or stand around the truck eating. We opted for the latter as it was such a nice day. We ordered tacos: shrimp, fish, pork and carnitas. I'd have to say the carnitas were pretty darn good. They serve seeded jalapenos with them and they are soo good too.

After lunch and a little rest, we visited downtown Napa tasting rooms.  We bought the tasting card online for $20 which allowed us tastings at 14 places in the downtown area. The tasting you would get by showing the card varied at all the places, but it was usually 2 tastes.

It was a nice way to get acquainted with tasting wine and asking questions. It was also nice that we could just walk all over downtown as well. We tasted at (in this order):

Wineries of Napa Valley - 3 tastes. We ended up buying a bottle of 2006 Goosecross Syrah here for dinner that night. The card allows you to have the corkage fee removed, just have the winery put a sticker on the bottle too.

Trahan Winery and Olabisi Winery - 2 tastes. We liked their tasting room, it was all black with some barrels and a big mirror. We bought a bottle of 2005 Olabisi Petite Sirah from JW Warehouse. I may have become a fan of Petite Sirah because of this wine.

X Winery - 5 tastes, they'll let you taste whatever is open basically. Our least favorite wine though. I wanted to drink a lot of water afterwards.

Ceja - 2 tastes. Nice tasting room with bar and menu. We overheard the pourer talking to another couple about some "liquid gold" and we asked nicely for a taste and he gave us a little of the port. Another couple came in to buy some chocolate sauce and we asked about that as well. He let us have a taste as well. We ended up buying a case of that for Christmas presents and they were a big hit!

Napa General Store - 2 tastes. These were quick and small pours. Not really impressed by anything although the pourer was really nice.

Silo's - Either 2 tastes or 1 big pour. This is a cool place that is a night club with a doorman, black decor, and black table clothes. We sat at a table and the server brought us our tastes. There was a guy playing guitar and singing. They have various performers in the evenings as well.

We had dinner at Allegria (Yelp Review)

SATURDAY 

After getting some coffee at a local coffee shop, we headed to the Napa Farmer's Market.  It's located on the north side of the Wine Train. It's 730 - 1200 Tues and Sat from May to Oct.  We wanted to check it out to get snacks and fruit while we were there and to take with us when wine tasting in the valley. There was one stand that had awesome nectarines. One of the guys was yelling he had the best fruit in town and had pieces out for tasting. We ended up buying his fruit and some hummus from a lady. This is a great market with several booths of fruit, veges, eggs, etc.

Artesa - We went there to check out the views and to see if we could see San Francisco from there. We could make out the buildings downtown, but it wasn't completely clear. We didn't taste here, but the grounds are pretty cool and modern.

 V. Sattui - Our friends wanted to take us here.  Wow, this winery gets crowded! They also only sell their wines there. Our friend with us had VIP passes, so we got to go into the tasting room in the basement. They say you get 6 tastes, but you could really have whatever you asked for. It was a little busy in there as well, but I didn't see the tasting room upstairs to compare.  At first, the pourer wasn't interested in explaining the wines to us and would pour us all the same thing when someone wanted something different. We finally got him engaged when we asked about making Maderia and ports. We bought a bottle of the Maderia and 2007 Zinfandel.  They supposedly have great grounds for picnicking. It was so crowded there and in the store to buy sandwiches. We ended up having to rush off to a tasting appointment and eating our Margherita and Mozzeralla Turkey in the car.

Del Dotto Vineyards - We chose this winery for the cave tour.  We had a 3pm Sat reservation ($40 pp). We got to taste several (6 or 7) wines from the barrel. Our tour guide made it a lot of fun, but his ways of trying to sell you the wine at the end were a little humorous, a little pushy. This is a place to go for fun and it gets a little loud. At the end of the cave tour, they give you some cheese, meat and crackers and pour you more wine. The last wine they poured was actually pretty good. It was a 2007 Giovanni's Tuscan Reserve (75% Cab, 25% Sangiovese) $85. We just aren't the type of couple to spend more than $40-$45 on wine.

Van Der Heyden Vineyards - We left Del Dotto with some friends that didn't go on the tour, but waited for us. They wanted to hit another winery. We decided on Van Der Heyden, because it was one of the few wineries close by that were open until 6pm. Most wineries close by 5pm.  When we arrived there were only 2 other groups there, when we left it was packed. The tasting area is outside next to the house under an old car port. We decided to share a tasting at this point ($10). They poured 5 wines outside. Then, we went into a little air conditioned room where the winemaker, Andre, poured us a late harvest Cabernet. It's sweet like a port. You can buy a small bottle of it right there for $55. Online you can only get a whole bottle for $125.

We had dinner at Celadon (Yelp Review)

SUNDAY

PlumpJack - We were driving around on our way to Mondavi and was early, so we stopped to visit this winery.  The grounds here are pretty cool. They have a long driveway leading up to the tasting room that goes through the vineyards. We ended up sharing the tasting here, $10 for 3 tastes. The servers were super nice.

Before our Robert Mondavi tour, we headed to the Oakville Grocery Store for lunch. They have a deli and sandwiches and lots of snacks. I asked the guy behind the counter what he recommended. We ordered the Mediterranean Chicken and Beef and Bleu based on his recommendations. We started out sitting in front of the store, but the traffic from the road was a little loud. We went around back and found a picnic table under a tree...much nicer. The Beef and Bleu was probably the better sandwich.

Robert Mondavi Winery - Robert Mondavi's Cabernet was my first favorite wine and we used to drink a lot of it, so I really wanted to visit the winery.  I called and made a reservation for 12pm a month and a half in advance, but somehow it got messed up or lost or something. We ended up getting a 1230pm Signature Tour ($25 pp). Our tour started in a room telling us about different regions of wine in CA and some history on Mondavi. We went out to the demo vineyard and was told about the vines and harvesting. We went into the cellar and saw wine fermenting in hugh barrels and then went to where the barrels are stored to sit for a couple of years. We ended the tour in a room with a huge dining table for a sit down tasting of 3 wines plus a port.  The tour group was 16 people and went 1.5 hours. I thought it was a little too long. Our group like to ask questions though.

Cakebread - We chose to go here since their wine is usually expensive in the stores.  This was probably our favorite winery on this trip. We had a 2pm reservation. When you turn into the place, you are stopped by a guy that has a list with your name on it.  After checking in, we were given a glass of wine while we waited for everyone to get together. Our tour guide took us in to see their barrels and up to a room overlooking vineyards to have a sit down tasting. We had 5 more wines. For someone that doesn't like Pinot Noir, I have to say their 2006 was pretty good. We really liked their wine. And, we got to keep our glass that has Cakebread etching.  I'd have to say this was probably the best tasting experience on this trip. It's only $10 pp and you get information, a small tour, several pours and you get to keep the glass.

We had dinner at Bottega (Yelp Review)

**Things to remember when wine tasting in Napa Valley:  drink water, eat, and don't visit too many in one day.  We brought a collapsible cooler with us and carried water and food in it.  I thought tasting at 3 wineries a day was plenty!  You can always visit wineries without tasting like we did at Artesa or share tastings, which we did at Van Der Heyden and PlumpJack.

Alaska Cruise - May 2009

We went on an 11 night Alaska cruise out of San Diego. It stopped in San Francisco, Icy Strait Point (Hoonah), Skagway, Juneau, Ketchikan, and finally Vancouver. We stayed a couple nights in Vancouver before flying back home to San Diego. The scenery was amazing and we were lucky to have sunny and warm weather throughout our whole trip! The highlight of our trip was when we hiked on a glacier!

Our excursions included a private van tour in Skagway, hiking the Mendenhall glacier in Juneau, and a boat tour to the Misty Fjords.


I'm glad we got to see the glaciers, those were definitely the highlight of our trip and the real reason we chose to go on the cruise. We saw Hubbard Glacier from 400 feet away on the ship and we hiked on Mendenhall Glacier in Juneau. It's amazing how much of the Mendenhall Glacier has retreated , even since the 70s. Hubbard Glacier is constantly moving, so we got to see a lot of calving and hear lots of "White Thunder" (when the ice breaks off it sounds like thunder).

We saw some wildlife, including several Bald Eagles and a mountain goat. We did not get to see any bears although there were 2 spotted on our train ride in Skagway. We were in one of the last cars, so they were out of sight by the time we came around.

A little about the ship, Royal Caribbean's, Radiance of the Seas.  We had an aft balcony room.  The balconies on the aft are pretty big and spacious.  We loved it and were always outside checking out the scenery.  Everyone on the ship was very friendly, the staff always said "My Pleasure" anytime I said "Thank You."  We had late seating and it worked out well for port days, but we missed sunsets.  The food was overall really good.  We didn't go to many of the shows, because they didn't interest us really.  I think my favorite part of the ship was the atrium.  One of my biggest complaints were the temperatures of the hot tubs, they were pretty mild.  No one was ever in the ones outside, because they weren't hot enough.  We used the gym almost everyday.  We signed up for spin classes and the instructors worked us out pretty hard!  This was our second cruise and we really liked the ship!


SAN FRANCISCO, 1ST PORT

We've been to San Franciso several times, so we didn't plan an excursion.  We just wanted to visit some friends.

We tried to wake up early to watch us go under the Golden Gate Bridge, but we couldn't wake up at 5:30am when our alarm went off.  We got off the ship after a quick breakfast and a work out at about 10am to meet up with some friends by lunchtime.  We walked a little down Fisherman's Wharf before grabbing a cab to the Mission area.

We got to Mission and had coffee at The Corner coffee shop. We had 2 huge cups of their french press coffee.  It was delicious.  They offered us a carafe of water for our table as well.

After finishing our coffee, we went 2 doors down to meet our friends for lunch at Weird Fish (Yelp Review).  This is a great restaurant with sustainable fish and vegetarian options.  It's a little on the small side, so it gets busy pretty easily.  After lunch, our friend took us for ice cream at a supposedly famous creamery, Bi-Rite Creamery.  I'd never heard of it before, but I had the cinnamon ice cream with snickerdoodles and it was amazing!

We left our friends to head back to our ship by using the Bart.  We stopped at Union Square to ride the cable car, which is one of my favorite things to do in San Francisco.  I like to ride on the outside in the front, but that part fills up fast.  We got off around Columbia St. and walked back to our ship.

We left San Francisco about 5:30pm and stood on our balcony to watch us go back under the Golden Gate bridge.  No reason to have gotten up so early in the first place, we had to go back under it to get out!

ICY STRAIT POINT, 2ND PORT

The cruise ship called this port Icy Strait Point.  At the point is a historic cannery that serves as a museum now with shops, a couple of restuarants, and it has a zipline.  The small village a mile away is Hoonah.  This village is an authentic Alaska village.  This town was the only place that wasn't touristy on our trip.  It's just a small town with a few stores, a bar, and a trading post.

We got off the ship about 2:30pm.  We decided to walk through Hoonah and look around.  We visited a local liquor store, a thrift store, a souvenir store, the trading post, and, of course, the bar.  We were just browsing around the different stores.  Everyone working in Hoonah was very nice and said hello and bye to us.  We stopped in the bar, The Office Bar, for a drink before heading back to our ship.

On the way back to the ship, we saw our first Eagle in Alaska.  After that, we saw them all the time.  We toured the cannery and shops after returning from Hoonah and got back onto our ship about 6:30pm.

HUBBARD GLACIER

We were scheduled to view the Hubbard Glacier from 10am to 2pm.  We got up and went to breakfast around 9am.  As we were enjoying our breakfast, we started noticing floating ice in the ocean going past our window.  We got up and went outside to check out the view and we'd started our approach of the Hubbard Glacier.  It was pretty windy outside and everyone was crowding around the front of the ship.  We stood there for quite a while until we finally decided to view the area from other parts of the ship.

With all the floating little icebergs, we didn't think we'd get that close to the Glacier.  The ship kept going and getting closer and closer.  We finally got within 400 feet!  We heard and saw the glacier calving.  It is a moving glacier, so it is always calving.  The sound it makes, "white thunder", was awesome!

The ship stayed on the port side for a while, then turned to the starboard side for a while.  All while we were within the 400 feet of the glacier.  Finally, we headed out of the bay and towards our next port.

JUNEAU, 3RD PORT

Our trip to Alaska on the cruise ship was all about seeing the glaciers while they were still around.  So, our plan for Juneau was to visit the Mendenhall Glacier.  Our original plan was to take the public bus to the visitor center and find some trails to go hiking.  We were watching the travel channel one day and saw a story on this company, Above & Beyond Alaska, that took visitors to actually hike on the glacier.  We immediately booked a trip with the company (TA Review).

We hiked though the forest for about 2 miles then climbed up some steep rocks and down the other side before reaching the glacier.  We stopped to put on our crampons and climbed onto the glacier.  Our guide taught us how to walk on the ice in the crampons and we followed him around the glacier to see some of the amazing things on the glacier.  We hiked on the glacier for about an hour before making the hike back to the trailhead.  We all filled up our water bottles with glacier water before heading back.

We ended up having a couple of people on the tour that went a little slower and we ended up 2 hours behind schedule.  One lady didn't make it to the glacier, because the steep climb up the rocks became too difficult for her.  This delay made for a long day with only snacks provided by the tour company (trail mix, granola bar, 2 mini candy bars, gummi fruit snacks), a bottle of water, and no bathroom break!  We made it back to the trailhead about 5:30pm.  Regardless, it was the greatest part of our whole trip and something that I will never forget and would do again in a heartbeat!

Our guide, Ed, was born and raised in Juneau and he was very educated about the area, glacier, and vegetation.  He said he's been hiking on the glacier since he was 8.  And, he made the trek on the ice fields from Juneau to Skagway in 10 days pulling all his supplies on a sled!

SKAGWAY, 4TH PORT

We got up early to meet a private tour guide off the ship that was going to take us to explore Skagway, the Yukon, and Emerald Lake outside of Carcross (Yukon Territory of Canada).  Dyea Dave was highly recommended on TripAdvisor and I read great reviews of his trips and how funny he was on his tours.  I didn't hesitate to email him and set up a tour during out stop in Skagway.

We got off the ship about 7:30am and looked for our guide.  Dave had said it would be easy to find him as he'd be standing there in a black top hat.  It took a while to find him, because he sent someone else in his place.  We finally found his van and his sister, Ruth, who was going to be our guide for our trip.  After getting loaded in the van, we headed to another ship to pick up another couple.

We headed into town and stopped at the Visitor Center to watch a film on the history of Skagway.  The town has a very interesting history that relates to the Klondike Gold Rush.  Ruth took us through the town to point out some historic buildings.  Then, we took of for the Canada border and Yukon Territory.


We stopped along the way to take pictures.  We saw the WP&Y railroad and a train moving along the moutainside.  We ended up taking the train back down to Skagway from the Canada border in Fraser.

We crossed the Canada border and drove to Carcross and Emerald Lake.  After visiting the lake, we stopped in Carcross to have lunch at a little diner connected to a gas station.  We drove through Carcross, got our passports stamped and headed back to Fraser to catch the train back to Skagway.


After getting off the train, we headed to the Red Onion Saloon for a drink and walked through Skagway before getting back on our cruise ship.  We stopped at one ice cream shop for a snack and they'd run out of ice cream!  They told us to come back the next day after they got their delivery!

KETCHIKAN, 5TH PORT

We arrived in Ketchikan an hour and a half earlier than planned.  We scheduled a boat tour to see the Misty Fjords that was going to take up our whole time in port, so this gave us the opportunity to get off the ship and explore Ketchikan a little.

We got off and headed to Creek St, a former red-light district.  It's a very scenic street, sort of reminded me of something you'd find in Silver Dollar City.  We took the elevator train up to the Cape Fox Lodge.  We orginally planned on eating lunch up there, but saw the Ketchikan Fish Market on the way and decided to go back down to eat there instead.  We did order a marshmallow latte from the little coffee shop in the Lodge first, it was very tasty!

For lunch at the Fish Market, we had halibut fish tacos and a halibut sandwich.  After lunch, we got back on board to get ready for our excursion to the Misty Fjords.  


We boarded the boat to the Fjords and found only 30 people or so on a rather large catamaran. It was an hour and a half to the heart of the Misty Fjords.  Along the way, we stopped to see an Eagle's Nest and EddyStone Rock (made out of volcanoes).  In the Fjords, we saw amazing scenery, waterfalls, and a mountain goat.  We stayed about 1/2 hour before heading back to Ketchikan.  On they way back, they stopped to see Harbor Seals and an Indian pictograph.

The tour had a snack bar onboard and they gave out strudels, vege chili, clam chowder, and smoked salmon on a cracker.  They also had free flowing coffee, hot tea, and cocoa to keep you warm.

It was a long trip, but I was too afraid to get in a floatplane to make the trip.  I heard it was a 2 hour trip that way.

VANCOUVER, DISEMBARKATION

We disembarked from our cruise in Vancouver on a Friday morning.  We got off our ship a little after 10am and got through customs and the taxi line in about an hour.  We were at our hotel by 11:30am.  Our room at the Hampton Inn (TA Review) wasn't ready, so we went out exploring.

We walked to the Marina in Yaletown to catch the Aquabus to Granville Island to visit the public market.  We spent a couple of hours there checking out all the booths and enjoying some food from one of the sandwich and sausage stands.  


We took the aquabus back to Yaletown and from there, we walked to Chinatown and on to Gastown.  We stopped to have a couple of drinks at Chill Winston and people watch before walking back to our hotel to check in.  We had dinner in Kitsilano at a fabulous place called Bishop's (Yelp Review) and spent some time soaking in the hot tub before calling it a night.

The next day, we walked back to Yaletown and rented bikes to cruise along the seawall bike paths.  There were so many people on the paths.  It was a great day to get out and ride up through Stanley Park.  We went 15 miles in about 2 and 1/2 hours.  After our ride, we had a drink and some fish and chips along the bike route.  This is a very fun thing to do as there are so many different people and bikes along these paths.  We had dinner in Gastown our second night at Water St. Cafe.

Our flight out was on Air Canada and it was non-stop to San Diego.